GRILLED STEAK WITH ROSEMARY CHILLI GLAZE

Grilled steak with rosemary chilli glaze:

Marinade:

• 500g rump/ T-Bone steak
• 100ml butter-melted
• 3 tsp paprika
• 3 tsp mediterranean spice
• 6 tsp garlic n herb spice
• 2 tsp coarse blk pepper
• 100ml sweet chillie sauce
• 3 Tbsp lemon juice
• Salt to taste
• Mix together n marinate.
• Rosemary chilli glaze:
• 60ml oil
• 3 tsp fresh rosemary-chopped
• 3 tsp crushed red chillies
• 2 tsp mediterranean spice
• 2 Tbsp sesame seeds
• 150ml water
• 100ml brown sugar
• 4 Tbsp lemon juice
• Salt to taste

Place steaks on on grill rack.cook in oven @ 180 for 15min,basta wid glaze.turn over n cook for further 10min.baste till steaks r cooked.grill for 5min to brown.

*recipe from shanaaz parkers bk flavors.