STEAK TAGLIATELLE WITH MUSHROOM SUACE

Steak Tagliatelle with Mushroom sauce 

• 1 kg steak fillet
• 1 tsp crushed garlic
• 1 tsp crushed green chillies
• 1 tsp salt to taste
• 1 tsp english mustard
• 1/2 tsp lemon pepper
• Tomato sauce
• Soya sauce
• Worcestor sauce

Marinate for a few hours and fry in butter

Mushroom sauce:

• 1 onion chopped
• 1/2 tsp garlic
• 1/2 tsp green chillies
• 1/2 tsp salt
• 1/2 tsp aromat
• Thyme and origanum to taste
• Ground black pepper
• 2 tbs mayonnaise
• 1 cup fresh cream
• 1 cup sour cream
• I punnet mushrooms sliced

1. Saute onion in butter until soft ,add spices and mayo.
2.  Add mushrooms, when almost dry add sour cream and fresh cream and let it cook a little
3. Grate 2 potatoes and fry
4. Boil 14 bundles of spinach tagliatelle and drain
5. Layer steak in plate,then pasta,then mushroom sauce and top with fried potato crisps. Serve immediately.